Washed Bourbon

Rwanda

I highly anticipated this third coffee roast as the green beans smelled very pleasant (vs. the Flora Bajawa & Finca San Jose). The brewed cup had an earthy, almost sweet saw-dusty scent which was pleasing and beckoning.

The flavor's first initial nuance is a fruity note that suggests a bitterness that never actually materializes while the buttery attribute stands out as it finishes. Although it boasts a nutty tone I did not notice it as much as in the other two coffees and it seemed the more enjoyable for it.

This brew has a hearty body which allows the flavor to finish long and it is packed in a bright amber-brown color that hints emerald green at the edge.

From 1 to 10 I rate this coffee a 5.